Cuisine and Empire

Name: Cuisine and Empire
Brand: University of California Press
SKU: 1908965
Author: Rachel Laudan

Rachel Laudan

University of California Press

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Probing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns farm products into food.

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