Food Waste, Food Insecurity, and the Globalization of Food Banks
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Krátký popis
From their origins in North America in the 1960s, food banks
provide food to communities in approximately one hundred countries
on six continents. This book analyses the development of food banks
across the world and the limits of food charity as a means to
reduce food insecurity and food waste…
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University of Iowa Press
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University of Iowa Press
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