Gene Banks and the World's Food

Name: Gene Banks and the World's Food
Brand: Princeton University Press
SKU: 2323495
Author: Donald L. Plucknett

Donald L. Plucknett, Nigel J.H. Smith

Princeton University Press

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Gene Banks and the World's Food contributes to the crucial debate on how best to preserve some of society's most valuable raw material. The authors also provide an up-to-date report on the status and locations of gene banks, which includes the latest available information on germplasm holdings…

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